Broccoli Soup - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped broccoli
1 c. water
2 c. processed cheese
1/2 c. flour
2 chicken bouillon cubes
1 c. half-and-half

Preparation

Cook broccoli in water.
Blend cheese, flour and bouillon cubes.
Add to broccoli.
Heat and add half-and-half.