Seasoned Parmesan Popcorn - cooking recipe

Ingredients

1/4 c. Parkay margarine, melted
1 1/2 tsp. Mexican seasoning
2 qt. popped corn
1/2 c. (2 oz.) Kraft 100% grated Parmesan cheese

Preparation

Mix together margarine and seasoning.
Drizzle over popcorn. Toss until well coated.
Add cheese.
Toss to coat evenly (2 quarts).