Bacon Roll-Ups - cooking recipe

Ingredients

1/2 c. sour cream
2 green onions, minced
1/2 lb. bacon, cooked and crumbled
1 (8 oz.) pkg. crescent rolls

Preparation

Separate rolls.
Combine remaining ingredients and spread on rolls.
Cut each into thirds and roll up.
Bake at 375\u00b0 for 12 to 15 minutes.