Easy Dinner Rolls - cooking recipe
Ingredients
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2 pkg. Pillsbury dinner rolls
1 c. butter
1/2 c. parsley flakes
1/8 tsp. thyme
sesame seed
Preparation
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Mix butter, parsley and thyme.
Do not unroll dough.
Slice dough in 1/2 inch sections as it comes from package.
Spread butter mixture on jelly roll pan and place the dough slices on top of mixture.
Sprinkle with seeds.
Let stand one hour.
Bake as package directs.
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