Chocolate Pie - cooking recipe

Ingredients

3 c. sugar
pinch of salt
7 Tbsp. cocoa
4 eggs
1 tsp. vanilla
1 (13 oz.) can evaporated milk
1 stick oleo, melted
2 c. flaked coconut

Preparation

Mix well and pour into two unbaked pie shells.\tBake at 350\u00b0 for about
40
minutes
or until firm in center.
Makes 2 pies.