Pasta With Fresh Basil And Garlic - cooking recipe

Ingredients

4 oz. uncooked linguine
1 Tbsp. olive oil or oil
1 garlic clove, minced
1/4 c. chopped fresh basil or 1 tsp. dried basil leaves
1/8 to 1/4 tsp. coarsely ground black pepper
1/2 c. freshly grated Parmesan cheese

Preparation

Cook linguine to desired doneness as directed on package; drain.
Keep warm.