Cheese Straws - cooking recipe
Ingredients
-
1 c. sifted plain flour
1/2 tsp. baking powder
1 c. grated cheese
1/2 c. butter
3 Tbsp. cold water
Preparation
-
Cut butter and cheese into flour and baking powder with a pastry blender.
Add water and mix well.
Fill cookie press.
Form straws.
Bake on ungreased cookie sheet at 400\u00b0 for 8 to 10 minutes; cut while hot into desired lengths.
Cool.
Leave a comment