Kielbasa Medley - cooking recipe

Ingredients

1 kielbasa, sliced diagonally (1 inch)
3 to 4 red potatoes, sliced thin
1 pkg. sweet sausage, broken into pieces (slip out of skin)
2 green peppers, cut into rings
10 mushrooms, sliced
1 stick butter
fresh ground pepper and paprika

Preparation

Cook sausage until brown and done.
Melt butter in large skillet.
Add remaining ingredients and cook on low heat until potatoes are done.
If desired, top with Cheddar cheese.