Peanut Butter Balls - cooking recipe
Ingredients
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1/2 c. peanut butter
1/4 c. honey
1/4 c. low-fat dry powdered milk
1 tsp. vanilla
1/4 c. chocolate cookie crumbs (about 8 cookies)
Preparation
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In a small bowl combine the peanut butter, honey, powdered milk and vanilla.
Stir until well blended.
Place cookie crumbs in a shallow bowl.
With hands, shape about 1 teaspoon of mixture into a ball; roll in crumbs.
Place on a large plate.
Repeat with remaining dough.
Makes 42 balls.
Refrigerate for 2 hours.
Each ball contains 30 calories.
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