Peanut Butter Balls - cooking recipe

Ingredients
    1/2 c. peanut butter
    1/4 c. honey
    1/4 c. low-fat dry powdered milk
    1 tsp. vanilla
    1/4 c. chocolate cookie crumbs (about 8 cookies)
Preparation
    In a small bowl combine the peanut butter, honey, powdered milk and vanilla.
    Stir until well blended.
    Place cookie crumbs in a shallow bowl.
    With hands, shape about 1 teaspoon of mixture into a ball; roll in crumbs.
    Place on a large plate.
    Repeat with remaining dough.
    Makes 42 balls.
    Refrigerate for 2 hours.
    Each ball contains 30 calories.

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