Lasagna - cooking recipe

Ingredients

1 1/2 lb. hamburger
2 tsp. garlic salt
1 Tbsp. parsley
1 (16 oz.) can diced tomatoes
2 pkg. French's spaghetti mix (follow pkg. directions)
1/2 pkg. lasagna noodles, cook with oil
1 lb. (16 oz.) cottage cheese
2 eggs, beaten
2 tsp. salt
1/2 tsp. pepper
1/2 c. Parmesan cheese
1 lb. (16 oz.) Mozzarella cheese
2 tsp. parsley

Preparation

Brown meat with onion.
Combine first 5 ingredients.
Cook noodles, rinse in cold water.
Combine cottage cheese, eggs, salt, pepper and parsley, Parmesan cheese.
In pan, layer sauce, noodles, cottage cheese mix and Mozzarella cheese and sauce; repeat until gone.
Bake at 375\u00b0 until bubbling through, approximately 45 minutes to 1 hour.
Let stand 10 to 15 minutes before cutting.