Vegetable Meat Loaf - cooking recipe
Ingredients
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1/2 onion, chopped
1/2 chopped green peppers
2 c. grated carrots
2 lb. beef
1/2 c. cracker crumbs
1/2 tsp. salt
1/4 tsp. black pepper
1 tsp. Worcestershire sauce
1/4 tsp. dry mustard
1/2 c. tomato juice
Preparation
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Mix onions, green peppers, carrots and ground meat together. Add cracker crumbs, salt, pepper, Worcestershire sauce and mustard. Add tomato juice and blend well.
Shape into a loaf and place in oiled casserole.
Cover and bake in a 400\u00b0 oven for 40 minutes. Uncover and bake for another 20 minutes.
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