Fried Crab Patties - cooking recipe

Ingredients
    1 lb. crab meat
    1 c. fine bread crumbs
    3 eggs, beaten well
    1/2 bottle (small) A.1. Worcestershire sauce
    1 tsp. hot sauce
    1/2 c. celery
    1/2 c. green pepper
    1/2 c. onion
Preparation
    Mix crab, crumbs, pepper, onions and celery.
    Set aside.
    Mix eggs, A.1. Worcestershire sauce and hot sauce.
    Add to other ingredients.
    Mix well.
    Form into patties.
    Fry in deep fat.

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