Banana Bread - cooking recipe

Ingredients

1/3 c. vegetable oil
1 1/2 c. mashed, ripe bananas
1/2 tsp. vanilla
3 eggs
2 1/3 c. Bisquick mix
1 c. sugar
1/2 c. chopped nuts

Preparation

Grease bottom of loaf pan (9 x 5 x 3-inch) generously.
Beat all ingredients vigorously with spoon for 30 seconds.
Pour batter into pan.
Bake at 350\u00b0 until wooden toothpick inserted in center comes out clean, 55 to 65 minutes.
Loosen side of loaf, then remove from pan.