Hobo Bread - cooking recipe

Ingredients

1 pkg. raisins
4 tsp. baking soda
2 1/2 c. boiling water
2 c. sugar
1 tsp. salt
4 Tbsp. Crisco oil
4 c. flour

Preparation

Mix the first 3 ingredients.
Let stand overnight.
Add the remaining
ingredients
the
next
morning.
Line 3 empty coffee cans with wax paper.
Divide batter into 3 cans.
Bake at 350\u00b0 for 1 hour or until done.
Let stand for 1 hour.
Turn out of cans. Allow to cool.