Seven Layer Cookies - cooking recipe

Ingredients
    1 c. crushed graham crackers
    1 pkg. chocolate bits
    1 can Eagle Brand milk
    1 stick butter, melted in pan
    1 pkg. butterscotch bits
    1 c. coconut
    1 c. chopped pecans
Preparation
    Mix ingredients together.
    Bake in 9 x 13-inch pan at 350\u00b0 for 30 minutes.

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