Mona'S Mexican Baked Beans - cooking recipe

Ingredients

1 lb. ground chuck
1 onion, chopped
salt and pepper
1 large green pepper, chopped
1/2 c. Heinz chili sauce (I use whole bottle)
1 tsp. mustard
1/2 c. brown sugar
1/2 tsp. garlic powder
2 large cans pork and beans, drained

Preparation

Brown ground chuck and onion; salt and pepper to taste.
Drain and mix with all ingredients in crock-pot.
Cook on high for 1 hour.