Barbecue Hot Dogs - cooking recipe

Ingredients

12 hot dogs, split
1 medium onion, chopped
2 Tbsp. oil
1 tsp. dry mustard
1 Tbsp. sugar
1 tsp. paprika
1/2 c. catsup
1/2 c. water
1/4 c. vinegar
1 Tbsp. Worcestershire sauce
salt and pepper

Preparation

Lightly brown onion in oil.
Add remaining ingredients except hot dogs.
Place hot dogs in baking dish.
Pour sauce over dogs. Bake at 375\u00b0 for 30 minutes, basting several times.