Dicksies Chicken Enchiladas - cooking recipe

Ingredients

8 tortillas
3 c. shredded chicken
1 can diced green chiles
1 can cream of chicken soup (reserve 1/2)
1 can diced black olives
2 c. shredded Cheddar cheese (reserve 1/2 c.)
1/2 c. sour cream

Preparation

Mix chicken, chiles, soup, cheese and sour cream.
Fill tortillas; top with cheese, soup and olives (mixed).
Bake for 30 minutes at 350\u00b0.