Wild Duck Gumbo - cooking recipe
Ingredients
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2/3 c. vegetable oil
2/3 c. flour
1 lb. smoked sausage, sliced
2 c. onion, chopped
1 c. green bell pepper, chopped
2 Tbsp. parsley, chopped
1 Tbsp. minced garlic
2 wild ducks, cleaned and cut into serving pieces
2 stalks celery, chopped
2 qt. water
3-1/2 tsp. salt
1-1/2 tsp. black pepper
1/4 tsp. red pepper
1 tsp. thyme
2 bay leaves
3 Tbsp. fil powder
2 Tbsp. Worcestershire sauce
1 lb. stewed tomatoes
Preparation
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Boil duck until tender.
Remove meat from bone.
Brown duck pieces in hot oil.
Set aside.
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