Wild Duck Gumbo - cooking recipe

Ingredients
    2/3 c. vegetable oil
    2/3 c. flour
    1 lb. smoked sausage, sliced
    2 c. onion, chopped
    1 c. green bell pepper, chopped
    2 Tbsp. parsley, chopped
    1 Tbsp. minced garlic
    2 wild ducks, cleaned and cut into serving pieces
    2 stalks celery, chopped
    2 qt. water
    3-1/2 tsp. salt
    1-1/2 tsp. black pepper
    1/4 tsp. red pepper
    1 tsp. thyme
    2 bay leaves
    3 Tbsp. fil powder
    2 Tbsp. Worcestershire sauce
    1 lb. stewed tomatoes
Preparation
    Boil duck until tender.
    Remove meat from bone.
    Brown duck pieces in hot oil.
    Set aside.

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