Scalloped Tomatoes - cooking recipe

Ingredients

1 large can tomatoes
1 tsp. onion salt
1/2 tsp. salt
2 tsp. sugar
1 c. soft bread crumbs
2 Tbsp. margarine

Preparation

Combine tomatoes, onion salt, salt and sugar.
Place in baking dish.
Cover with crumbs.
Dot with margarine.
Bake at 350\u00b0 for 15
minutes.
If
cheese
is desired, sprinkle grated cheese on top and bake for 5 to 10 minutes more.