Monique'S Famous Chili - cooking recipe

Ingredients
    1/2 lb. ground meat
    1/2 pkg. sausage, sliced
    2 (6 oz.) cans tomato sauce
    1 pkg. chili seasoning
    2 cans chili (with beans)
    1 c. water
    1 small onion, chopped
    1 can stewed tomatoes, cut up
Preparation
    In one pan cook your ground meat.
    When halfway done, add your onion and sausage until meat is done; drain.
    In another pot add your tomato sauce, chili seasoning, chili with beans, water and stewed tomatoes.
    When meat mixture is done, add to mixture.
    Cook about 20 minutes on medium heat.

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