Monique'S Famous Chili - cooking recipe
Ingredients
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1/2 lb. ground meat
1/2 pkg. sausage, sliced
2 (6 oz.) cans tomato sauce
1 pkg. chili seasoning
2 cans chili (with beans)
1 c. water
1 small onion, chopped
1 can stewed tomatoes, cut up
Preparation
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In one pan cook your ground meat.
When halfway done, add your onion and sausage until meat is done; drain.
In another pot add your tomato sauce, chili seasoning, chili with beans, water and stewed tomatoes.
When meat mixture is done, add to mixture.
Cook about 20 minutes on medium heat.
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