Baked Beans - cooking recipe
Ingredients
-
1 Tbsp. chopped garlic
2 (15 oz.) cans pork and beans (one can drained)
1/2 c. ketchup
1/2 c. barbecue sauce
1 lb. browned ground beef, drained
1 small onion, chopped
3 Tbsp. mustard
1/2 tsp. salt
1 tsp. pepper
1/2 c. brown sugar
1/4 c. honey or molasses
2 to 3 drops liquid smoke (optional)
3 to 4 slices bacon (optional)
Preparation
-
Pour beans into large mixing bowl.
Add ketchup, barbecue sauce, mustard and honey; mix well.
Add sugar, salt, pepper, onion, garlic and liquid smoke.
Stir in ground beef last.
Pour into a 13 x 9 x 2-inch baking dish.
Top with bacon slices.
Bake for 30 to 40 minutes on 350\u00b0 or until bacon is browned.
Leave a comment