Ice Cream(Easy To Make) - cooking recipe

Ingredients

1 large can Carnation or Pet milk, chilled
12 oz. carton Cool Whip
3 c. fruit or berries
1/2 c. sugar or 1 c. sugar (depending on acidity of fruit)

Preparation

Chill the milk overnight.
Whip the chilled milk.
Add the Cool Whip.
Add sugar to fruit (sweeten to taste).
Fold into whipped mixture.
Place in freezer.
Before the mixture completely freezes, stir it well.
Remove from freezer at least one hour before serving.
Best when it is a little soft.
Serves 6.