Rhubarb Delight Cake - cooking recipe

Ingredients

5 c. rhubarb
2 pkg. wild strawberry jello
1 box yellow cake mix
1 c. sugar
1 c. water

Preparation

Cut rhubarb
into 1-inch pieces.
Place in bottom of 12 x 14-inch
pan.
Sprinkle jello over rhubarb.
Mix yellow cake mix according to instructions.
Pour over rhubarb and jello.