Zucchini Bread - cooking recipe

Ingredients

2 c. unpeeled, grated zucchini
3 eggs
2 c. sugar
1 c. cooking oil (not shortening)
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
3 c. flour
1 tsp. vanilla
1 tsp. cinnamon
1/2 c. crushed pecans
1/2 c. raisins
1/4 c. coconut
1 banana

Preparation

Mix in mixer.
Pour into 2 greased loaf pans and bake at 325\u00b0 for 45 minutes or until done.
Can be frozen.