Aunt Stella'S Cornbread(Origin: Unknown) - cooking recipe

Ingredients

1 c. margarine
1 c. sugar
3 eggs
1 1/2 c. flour
1 1/2 c. cornmeal
1 tsp. salt
1 tsp. baking soda
1 c. sour milk (1 Tbsp. vinegar to regular milk)

Preparation

Cream butter and sugar.
Add eggs, one at a time.
Mix soda with milk.
Mix flour, cornmeal and salt.
Add flour and milk alternately to butter mixture.
Mix well.
Bake at 350\u00b0 in a 13 x 9 x 2-inch pan for 30 minutes.
For muffins, bake 17 to 18 minutes. Makes 30 muffins or 1 pan.