Honeyed Chicken - cooking recipe
Ingredients
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8 chicken drumsticks and/or thighs (about 2 lb. total)
1/4 c. finely chopped green onion
1/4 c. honey
1/4 tsp. garlic powder
dash of ground red pepper
Preparation
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Rinse chicken; pat dry with paper towels.
Arrange chicken pieces in a 15 x 10 x 1-inch baking pan, making sure pieces do not touch.
Bake in a 400\u00b0 oven for 30 minutes.
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