Tamale Pie - cooking recipe

Ingredients

1 qt. water
2 cans tomato sauce
1 1/2 c. cornmeal
2 lb. ground meat
2 large onions
1 can whole kernel corn
1 can black or pitted olives, chopped
1 tsp. chili powder

Preparation

Bring the water and tomato sauce to boil and add the cornmeal. Cook until thickened. Cook the ground meat with the onions. Add the corn, olives and chili powder. Mix in cornmeal mixture. Bake at 350\u00b0 for 45 minutes.