Never Fail Biscuits - cooking recipe

Ingredients

2 1/2 C flour
5 tsp baking powder
1 tsp salt
1/4 tsp baking soda
5 Tbsp shortening
1 C buttermilk

Preparation

Sift together into bowl the flour, baking powder, salt and soda.
Cut in the 5 Tbsp shortening.
Add buttermilk, gradually blending with fork.
Knead a few times, roll out and cut into desired shape.