Green Bean Casserole - cooking recipe
Ingredients
-
2 cans green beans, drained
1 can cream of mushroom soup
1 can Durkee fried onion rings
salt and pepper to taste
3/4 c. milk
Preparation
-
Mix green beans, soup, milk, 1/2 of onion rings, salt and pepper.
Pour into baking dish.
Bake at 350\u00b0 for 30 minutes.
Top with remaining onion rings and bake an additional 5 minutes.
Leave a comment