Hello Dolly Bars - cooking recipe

Ingredients

1/2 c. margarine
1 c. crushed graham crackers
1 c. coconut
1 c. chocolate chips
1 c. chopped walnuts
1 can sweetened Borden milk

Preparation

Melt margarine in pan. Put in a 9 x 13 pan and sprinkle crushed graham crackers on top of margarine. Sprinkle coconut, chocolate chips and walnuts on top of graham crackers. Pour Borden milk over all. Bake at 350\u00b0 for 30 minutes.