Spaghetti Pizza - cooking recipe

Ingredients

1/2 lb. thin spaghetti, cooked, drained, broken
1 egg, beaten
1/4 c. milk
3 1/2 c. shredded mozzarella cheese
Dash garlic powder
1 lb. hamburger
1 28 oz. jar spaghetti sauce
1/4 tsp. oregano
Slices of pepperoni

Preparation

Mix cooked spaghetti, egg, milk, garlic powder and 2 cups of the mozzarella cheese. Spread into a 9 x 13 pan.
Bake for 15 minutes at 350\u00b0.
Brown the hamburger and drain the fat.
Add spaghetti sauce and oregano.
Simmer a little.
Spread over the spaghetti.
Put slices of pepperoni all over the top.
Spread with remaining 1 1/2 cups of mozzarella cheese.
Bake 20 minutes at 350\u00b0 until bubbly.
Variation:
After you pour the spaghetti sauce mix over the spaghetti, you may freeze the dish and use later. When you pull it out of the freezer, top with pepperoni and cheese and bake.