Ingredients
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1 (20-oz.) pkg. Slice and Bake Sugar Cookie Dough
1 (8-oz.) pkg. Light Cream Cheese, at room temperature
1/3 cup Sugar
1/2 tsp. Vanilla Extract
4 cups Thinly Sliced Fruit (kiwi, strawberries, bananas)
1/2 cup Apricot Preserves
Preparation
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1. Preheat oven to 375\u00b0.
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