Banana Chips - cooking recipe

Ingredients

1 c. sugar
10 to 20 unripe bananas, peeled and sliced
1/3 Tbsp. salt

Preparation

Mix sugar and salt together in a bowl.
In another bowl, add 3 tablespoons sugar and salt mixture to every 3 cups of sliced bananas.
Mix well and deep fry, a few at a time, until golden. Remove, separate sticking pieces and cool.