Quick Cobbler - cooking recipe

Ingredients

1 c. sugar
1 egg
1 c. self-rising flour
1 large and 1 small can sliced peaches (some of the juice removed)
butter

Preparation

Mix sugar, egg and flour together until crumbly.
Spread over sliced peaches, with some of the juice removed, in a 9 x 13-inch glass baking dish.
Dot with butter.
Bake for 30 to 40 minutes at 350\u00b0.