Aunt Margaret'S Sugar Cookies - cooking recipe

Ingredients
    1 c. margarine
    1 c. sugar
    1 tsp. soda
    1 tsp. vanilla
    4 c. flour
    1 c. oil
    1 c. powdered sugar
    1 tsp. cream of tartar
    2 eggs
Preparation
    Beat ingredients except flour together.
    Add flour, gradually, and blend well.
    Chill for 2 to 3 hours.
    Roll in 1 to 1 1/2-inch balls.
    Place on ungreased cookie sheet.
    Flatten with glass or fork dipped in sugar.
    Bake at 350\u00b0 for 10 to 12 minutes. Makes about 80 cookies.

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