Peanut Brittle - cooking recipe

Ingredients

2 c. sugar
1 c. white syrup
1 1/2 c. water
2 c. raw peanuts
2 Tbsp. butter
1 tsp. vanilla
2 Tbsp. soda

Preparation

Bring water to a boil; add sugar and syrup until dissolved and boil until spins a thread.
Add peanuts and cook slowly until golden brown.
Remove from heat; add butter, soda and vanilla. Stir quickly and spread on buttered cookie sheet.
Put in cool place to set.
When cool, break into small pieces.