Regal Chicken On Rice - cooking recipe
Ingredients
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10 1/2 oz. can cream of mushroom soup
2/3 c. milk
3/4 c. long grain rice, uncooked
4 oz. can mushroom pieces, undrained
1 envelope dehydrated onion soup mix
3 chicken breasts, split in half
paprika
Preparation
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Blend mushroom soup and milk; reserve 1/2 cup.
Combine remaining soup mix with rice, mushroom and onion soup mix and pour into a 2-quart baking dish.
Arrange chicken on top.
Pour reserved soup mixture over chicken and sprinkle with paprika. Cover.
Bake at 325\u00b0 for 1 hour.
Uncover and bake 15 minutes longer.
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