Regal Chicken On Rice - cooking recipe

Ingredients
    10 1/2 oz. can cream of mushroom soup
    2/3 c. milk
    3/4 c. long grain rice, uncooked
    4 oz. can mushroom pieces, undrained
    1 envelope dehydrated onion soup mix
    3 chicken breasts, split in half
    paprika
Preparation
    Blend mushroom soup and milk; reserve 1/2 cup.
    Combine remaining soup mix with rice, mushroom and onion soup mix and pour into a 2-quart baking dish.
    Arrange chicken on top.
    Pour reserved soup mixture over chicken and sprinkle with paprika. Cover.
    Bake at 325\u00b0 for 1 hour.
    Uncover and bake 15 minutes longer.

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