Apple Cake - cooking recipe
Ingredients
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1 c. cooking oil
2 c. sugar
3 eggs
2 c. self-rising flour
3 c. chopped fresh apples
1 tsp. vanilla
1 c. pecans or black walnuts
1 tsp. cinnamon
1 tsp. nutmeg
Preparation
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Beat well the oil, sugar and eggs.
Add flour and beat thoroughly.
Add remaining ingredients.
Stir to blend well.
Be sure to flour nuts.
Pour into greased 11 x 7 x 2-inch pan and bake at 350\u00b0 for about 40 to 45 minutes.
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