Zucchini Bread - cooking recipe

Ingredients

3 eggs, slightly beaten
1 c. oil
2 c. sugar
2 c. shredded zucchini
1/4 tsp. baking powder
3 c. flour
1 tsp. salt
1 tsp. soda
3 tsp. cinnamon
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Combine eggs, oil, sugar and zucchini. Sift together flour, salt, soda, cinnamon and baking powder.
Make a well in the center; add zucchini mixture and blend until dry ingredients are moistened.
Add nuts.
Pour into greased and floured pans.
Makes 2 loaves.
Bake 40 minutes.
Test for doneness with toothpick.