Coconut Pie - cooking recipe

Ingredients

4 eggs
1 3/4 c. flour
1/2 c. self-rising flour
2 1/4 c. milk
3/4 stick butter
1 tsp. vanilla
7 oz. coconut

Preparation

Mix ingredients well and pour into 2 well-greased pie plates. Bake at 350\u00b0 for 1/2 hour.
Makes its own crust.