Enchilada Casserole - cooking recipe
Ingredients
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1 1/2 lb. hamburger
1 lb. Monterey Jack cheese
1 small pkg. corn tortillas
1 pkg. taco seasoning
sour cream
red hot sauce
Preparation
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Brown hamburger and chop into little pieces. Put 1 package of taco seasoning in the hamburger.
Add one cup of water and let simmer. Simmer until all water is gone.
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