Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 c. mayonnaise
1 can cream of mushroom soup
2 eggs, beaten
1 to 1 1/2 c. shredded Cheddar cheese
1/4 stick butter, melted
1 c. crushed cheese crackers

Preparation

Cook broccoli according to package instructions; drain well. Mix mayonnaise, soup and cheese.
Fold in broccoli.
Place in 1 1/2-quart casserole dish and top with crushed crackers and then melted butter.
Bake at 350\u00b0 for 30 minutes.