Ham, Broccoli And Spaghetti Casserole - cooking recipe

Ingredients

1 (8 oz.) jar Cheez Whiz
1/2 c. milk
7 oz. spaghetti, broken into thirds, cooked and drained
2 c. diced ham
1 (4 oz.) can mushrooms, drained
2 Tbsp. margarine
1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
1/4 tsp. poultry seasoning
2 Tbsp. chopped pimento
1/4 tsp. onion salt

Preparation

Combine cheese and milk; mix well.
Toss spaghetti with margarine.
Combine 1 cup ham and all other ingredients.
Spoon into 2-quart casserole.
Spread remaining 1 cup ham on top.
Cover and bake at 350\u00b0 for 45 minutes or until hot.
Serves 6 people.