Okra And Tomatoes - cooking recipe

Ingredients

2 1/2 lb. fresh okra
2 cans stewed tomatoes
1 medium onion
1 stick margarine
Lawry's seasoned salt
salt and pepper to taste
water

Preparation

In a large pot, melt the stick of butter and brown the onion (chopped).
Add 1 can tomatoes.
Slice the okra and add to the tomatoes and onion.
Add the second can of tomatoes along with a can of tomatoes along with one can of water.
Make sure that there is enough water to cover the okra.
Add the Lawry's along with the salt and pepper.
Simmer for awhile and keep adding water as it boils down.
Enjoy!