Tuna Casserole - cooking recipe

Ingredients

1 lg. can tuna
1 can mushroom soup
1/4 lb. cashew nuts
1 c. diced celery
1/4 c. minced onions
dash of pepper
Chinese noodles

Preparation

Mix. Top with 3 oz. Chinese noodles. Bake at 325\u00b0 in 1 1/2 quart casserole.