Bread And Butter Pickles - cooking recipe

Ingredients

25 or 30 medium sized cucumbers
8 large white onions
2 large sweet peppers
1/2 c. salt
5 c. vinegar
5 c. sugar
2 Tbsp. mustard seed (or celery)
1 tsp. turmeric
1/2 tsp. cloves

Preparation

Wash cucumbers and slice thin.
Chop onions and peppers. Combine with cucumbers.
Salt and let stand 3 hours and drain. Combine vinegar, sugar and spices in large container and bring to a boil.
Add drained cucumbers and heat slowly, but don't boil. Pack in jar while hot.