Puppy Chow - cooking recipe

Ingredients

1 c. peanut butter (smooth)
1 stick butter
4 c. powdered sugar
1 c. chocolate chips
10 c. Crispix cereal

Preparation

Melt peanut butter, chocolate chips, and butter on medium heat in a large pan.
Stir in Crispix cereal; until well coated. Put mixture in a large Ziploc bag and add powdered sugar.
Shake until well coated.
Refrigerate in air tight container until chilled.
Remove from refrigerator and store at room temperature.