Chicken In Sour Cream - cooking recipe

Ingredients

2 c. sour cream
1/4 c. fresh lemon juice
4 tsp. Worcestershire sauce
2 tsp. celery salt
2 tsp. paprika
1 clove garlic, minced
3 chicken breasts, split and skinned
3/4 c. bread crumbs
1/2 c. butter, melted

Preparation

Combine sour cream and all spices and seasonings.
Add chicken pieces and coat well.
Marinate in refrigerator overnight, covered.
When ready to cook, remove pieces of chicken from the sauce and roll in the bread crumbs.
Arrange in large baking dish. Sprinkle with melted butter.
Bake uncovered at 350\u00b0 for 45 minutes or until done.
Serve.