Spoon Bread - cooking recipe

Ingredients

1 c. corn meal
1 Tbsp. butter or margarine
1 egg, beaten
1 1/2 tsp. baking powder
1 c. boiling water
1 tsp. salt
1 c. milk

Preparation

Scald meal; stir in butter, salt and egg.
Add baking powder and milk.
Turn into a greased baking dish and bake 40 minutes at 375\u00b0.
Serve hot with butter.